Stakeholder Mapping for Implementation of Sustainable Consumption and Production (SCP) measures in Agri-food Production and Processing Sector

23.02.2022

Author: Aikena Orolbaeva (adelphi, Germany), Amarnath Munnolimath (adelphi, Germany) Madina Karimova (NASMBRT, Tajikistan) Nilufari Farrukhi (NASMBRT, Tajikistan) Turan Makhamatdinov (CCIU, Uzbekistan)